We look forward to having you join us to experience SIP, our wine tasting room and SLURP, our oyster stand (where Virginia comes out of its shell)!
Click here to learn more about our wines.
Fresh Oysters on the Half Shell
Served on the half shell with oyster slurping sauce and fresh lemon.
HALF DOZEN $10 | DOZEN $19
Rivah roasted with satin crackers and cocktail sauce.
HALF DOZEN $11 | DOZEN $20
Spicy tarragon butter roasted with grilled French bread.
HALF DOZEN $12 | DOZEN $23
Golden Fried Chesapeake Oysters
Served with Chesapeake remoulade and fresh lemon. HALF DOZEN $10 | DOZEN $19
Buffalo Style Fried Oysters
Golden fried oysters tossed in zesty hot sauce and served with celery sticks and bleu cheese dressing. $14
Oh Boy Po’ Boy
Golden fried oysters and shrimp, lettuce, tomato, dill pickle chips and Chesapeake remoulade on an artisan roll. $14
Crab and peach-mango salsa with a mild jalapeño kick, served with tortilla chips. $20
Brie and Boursin cheeses, smokehouse almonds, Ritz crackers. $22
Chocolate Dipped Frozen Key Lime Pie on a Stick $7
* Slurp is an outdoor venue and subject to closures for inclement weather.