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Oysters At The Vineyard Saturday, March 12th From 12PM-5PM

Join us on Saturday, March 12th to enjoy some fresh, local oysters, provided by Byrd’s Seafood Co, paired with our Award-Winning, exceptional wines! Experience this perfect Terroir meets Merroir combination and see what the Dog and Oyster is all about!


Byrd’s Seafood Co will be at the vineyard Sat. March 12th from 12PM-5PM.

Byrd’s Seafood officially starts their season at the vineyard on April 1st and will be open Fri. 2-5PM, Sat. and Sun. 12-5PMOyster on the half shell picture

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